Showing all 13 results
£3.95
Created using an old family recipe, Erin Grove Preserves Beetroot Chutney has, like all our preserves, been lovingly hand-made in Co. Fermanagh by carefully combining traditional methods with modern ingredients.
Serving Suggestion: A ruby jewel that simply bursts with flavour, our Beetroot Chutney perfectly accompanies a wide variety of foods and is particularly delightful when served with goat’s cheese and walnuts on crackers.
Please note: Beetroot Chutney must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Beetroot, 34%
Onions
Apples
Distilled Malt Vinegar (from Barley)
Cane Sugar
Lemon Juice
Ginger
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£3.95
Lovingly hand-made in Co. Fermanagh by combining traditional methods and modern ingredients, the richly flavoured Erin Grove Preserves Caramelised Red Onion & Redcurrant Relish is a perfect marriage of sweet and savoury elements.
Serving Suggestion: Caramelised Red Onion & Redcurrant Relish is a delicious accompaniment for savoury tartlets and red meats.
Please note: Caramelised Red Onion & Redcurrant Relish must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Red Onions, 51%
Redcurrants, 22%
Cane Sugar
Red pepper
Distilled Malt Vinegar (from Barley)
Red Wine (Sulphites)
Arrowroot
Mustard Seed
Ginger
Chilli Powder
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£3.95
Erin Grove Preserves Hot Chilli Jam has been lovingly made by hand in Co. Fermanagh. Bursting with flavour, our Hot Chilli Jam really lets you feel the heat.
Serving Suggestion: Try adding Hot Chilli Jam to warm pitta pockets filled with chopped chicken and mayonnaise, or use it as a tasty dip to enjoy with spring rolls.
Please note: Hot Chilli Jam must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Red Chillies, 12%
Harbanero Chillies, 7%
Red Peppers
Onions
Arrowroot
Ginger
Garlic
Cane Sugar
Distilled Malt Vinegar (from Barley)
Salt
Citric Acid
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£3.95
Erin Grove Preserves Indian Spiced Pineapple Chutney has been lovingly made by hand in Co. Fermanagh. Bursting with flavour, our fruity sweet Indian Spiced Pineapple Chutney contains authentic roasted Indian spices.
Serving Suggestion: Indian Spiced Pineapple Chutney is particularly delicious when served with sweet honey-roast ham and crusty bread.
Please note: Indian Spiced Pineapple Chutney must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Pineapple, 57%
Cane Sugar
Distilled Malt Vinegar (from Barley)
Onions
Ginger
Lemon Juice
Panch Phoron (contains Mustard)
Bajha Moshla
Salt
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£3.95
Deliciously combining sweet and sour flavours with a little extra heat, Erin Grove Preserves Mango Chutney with Chilli & Lime has been lovingly made by hand in Co. Fermanagh.
Serving Suggestion: Add Mango Chutney with Chilli & Lime to stuffing for succulent stuffed bacon rolls that are simply out of this world.
Please note: Mango Chutney with Chilli & Lime must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Mangoes, 51%
Limes, 3%
Red Chillies, 2%
Onions
Cane Sugar
Mango Puree (Mango and Sugar)
Distilled Malt Vinegar (from Barley)
Spices
Salt
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£3.95
Simply bursting with flavour, Erin Grove Preserves Mediterranean Chutney has been lovingly made by hand in Co. Fermanagh to bring a little bit of Mediterranean sunshine to your plate.
Serving Suggestion: Serve Mediterranean Chutney as a side with Halloumi and salad for a deliciously sunny treat your family and friends will not be able to resist.
Please note: Mediterranean Chutney must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Tomatoes
Aubergines
Courgettes
Onions
Cane Sugar
Distilled Malt Vinegar (from Barley)
Red & Yellow Peppers
Spices
Arrowroot
Garlic
Salt
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£20.00
Love surprises? This is our brand new mystery box.
You will receive 6 jars of our products: jam, chutney or a mixed selection - the choice is yours! Flavours will be selected at random for you (or the recipient) so whatever you receive in the post is a welcome surprise.
If there is any specific flavour you DO NOT wish to get, please leave us a note at checkout and we will avoid it for you.
The perfect surprise for you or as a gift!
Select options 
£3.95
Lovingly made by hand in Co. Fermanagh using modern ingredients combined with traditional preparation methods, Erin Grove Preserves Onion Marmalade brings out the humble onion in all its tasty glory.
Serving Suggestion: Serve Onion Marmalade with cucumber and feta cheese or spoon it directly onto your favourite sausages before baking them slowly in the oven for a particularly scrumptious family treat.
Please note: Onion Marmalade must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Onions, 70%
Cane Sugar
Cider Vinegar
Caraway Seed
Mustard Seed
Cloves
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£3.95
Lovingly made by hand in Co. Fermanagh using modern ingredients and traditional methods of preparation, Erin Grove Preserves Peach Chutney is packed to bursting with sweet, fruity summer flavours.
Serving Suggestion: Try Erin Grove Preserves Peach Chutney with crackers and cream cheese for a deliciously light and tasty summer snack.
Please note: Erin Grove Preserves Peach Chutney must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Peaches, 40%
Apples
Raisins
Lemons
Oranges
Distilled Malt Vinegar (from Barley)
Onions
Cane Sugar
Ginger
Mustard Seed
Spices
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£3.95
Lovingly hand-made here in Co. Fermanagh, Erin Grove Preserves Smoky Apricot Chutney is created using traditional methods and modern ingredients to bring you a chutney bursting with ‘smoketaculous’ flavour.
Serving Suggestion: Try Erin Grove Preserves Smoky Apricot Chutney with smoked cheese or as a wonderfully fruity glaze for roast lamb or chicken.
Please note: Erin Grove Preserves Smoky Apricot Chutney must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Apricots, 46%
Cane Sugar
Distilled Malt Vinegar (from Barley)
Onions
Apples
Raisins
Lemon Juice
Smoked Paprika
Garlic
Spices
Mint
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£3.95
Lovingly hand-made in Co. Fermanagh using traditional methods and modern ingredients, Erin Grove Preserves Spiced Apple Chutney is packed full to bursting with autumn flavours and a kick of chilli.
Serving Suggestion: Make your favourite ham sandwich extra special by adding a little of Erin Grove Preserves Spiced Apple Chutney to it.
Please note: Erin Grove Preserves Spiced Apple Chutney must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Apples, 48%
Onions
Demerara Sugar
Distilled Malt Vinegar (from Barley)
Raisins
Chillies
Garlic
Spices
Salt
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£3.95
Using traditional methods combined with modern ingredients, Erin Grove Preserves Sweet Chilli Jam has been hand-made in Co. Fermanagh to bring you a delicious treat that will liven up your taste buds.
Serving Suggestion: Erin Grove Preserves Sweet Chilli Jam works a real treat paired with cream cheese; in a steak baguette or as a pre-roasting glaze for salmon and chicken.
Please note: Erin Grove Preserves Sweet Chilli Jam must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Red Chillies, 29%
Red Peppers
Cane Sugar
Distilled Malt Vinegar (from Barley)
Onions
Arrowroot
Garlic
Ginger
Salt
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£3.95
Packed with plump red tomatoes, Erin Grove Preserves Tomato & Red Pepper Chutney is hand-made in Co. Fermanagh to bring you a tasty chutney that punches well above its weight.
Serving Suggestion: Use Erin Grove Preserves Tomato & Red Pepper Chutney as an alternative dip for tortilla chips or spread it on the base of home-made pizzas.
Please note: Tomato & Red Pepper Chutney must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Tomatoes, 44%
Onions
Red Peppers, 15%
Distilled Malt Vinegar (from Barley)
Cane Sugar
Arrowroot
Garlic
Salt
Chilli Powder
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